Serve with pride with the Vulcan, CUTBD-ACB36, Cutting Board, Equipment-Mounted. This cutting board is a must-have for any commercial restaurant looking to optimize their food preparation process. The stainless steel construction ensures durability and longevity, making it perfect for high-volume use. The Sani-Tuff cutting board provides a hygienic and easy-to-clean surface, reducing the risk of cross-contamination and ensuring food safety. With a diameter of 10-5/8″, this cutting board offers ample space for slicing, dicing, and chopping ingredients. Its equipment-mounted design allows for convenient placement, saving valuable countertop space. Whether you’re running a busy kitchen or a bustling food truck, this cutting board is designed to withstand the demands of a commercial restaurant setting. Invest in the Vulcan, CUTBD-ACB36, Cutting Board, Equipment-Mounted and elevate your food preparation game.