Unlock Culinary Creativity with the Garland/US Range UN17C120 Equipment Stand, Refrigerated Base. This versatile refrigerated base is designed to enhance efficiency and organization in commercial restaurant kitchens. With its four-section design and eight spacious 27″ drawers, it provides ample storage space for ingredients, ensuring easy access and quick retrieval during busy service hours. The stainless steel exterior not only adds a sleek and professional look but also guarantees durability and easy cleaning. The self-contained refrigeration system maintains optimal temperatures, preserving the quality and freshness of your perishable items. Equipped with 6″ stainless steel legs, this refrigerated base offers stability and allows for easy cleaning underneath. Whether you’re running a bustling restaurant or a high-volume catering service, the Garland/US Range UN17C120 Equipment Stand, Refrigerated Base is the perfect addition to your kitchen, providing convenience, organization, and reliability.
