Elevate Your Foodservice Game with the Garland/US Range GN17R114 Equipment Stand, Refrigerated Base. This top-of-the-line refrigeration unit is designed to meet the demands of a busy commercial restaurant. With its Arctic Fire Refrigerator Base and remote refrigeration system, it ensures optimal temperature control and food preservation. The four-section design includes eight self-closing drawers with center pull handles, providing ample storage space for all your ingredients. The stainless steel exterior not only adds a sleek and professional look to your kitchen but also ensures durability and easy cleaning. The 6″ stainless steel legs (available only when ordered with Master Series modular cooktops) provide stability and make it easy to move the unit for cleaning or rearranging. With a voltage of 115v/60/1-ph and 1.5 amps, this refrigerated base is energy-efficient and cost-effective. Upgrade your restaurant’s efficiency and storage capacity with the Garland/US Range GN17R114 Equipment Stand, Refrigerated Base.
