Culinary Mastery Simplified: Introducing the Garland/US Range GN17R102 Equipment Stand, Refrigerated Base. This top-of-the-line refrigeration unit is designed to meet the demanding needs of commercial restaurants. With its Arctic Fire Refrigerator Base and remote refrigeration system, it ensures optimal temperature control for your ingredients. The 102″ wide, three-section design provides ample storage space, while the six self-closing drawers with center pull handles make accessing your supplies a breeze. The stainless steel exterior not only adds a sleek and professional look to your kitchen but also ensures durability and easy cleaning. The 6″ stainless steel legs, available only when ordered with Master Series modular cooktops, provide stability and convenience. Powered by 115v/60/1-ph, 1.5 amps, this refrigerated base is a reliable and energy-efficient choice. Upgrade your restaurant’s efficiency and organization with the Garland/US Range GN17R102 Equipment Stand, Refrigerated Base.
