Optimize your kitchen setup with the Advance Tabco Serving Counter with Mechanically Assisted Cold Pan. This versatile unit, model BMACP2-B-SB, is designed to meet the high demands of a bustling restaurant environment. With overall dimensions of 31-13/16″W x 35″D x 53″H, it offers ample space for efficient food service.
The serving counter features a double-sided sneeze guard, ensuring hygiene and safety for both staff and customers. It accommodates two 12″ x 20″ pans up to 6-1/4″ deep, providing flexibility for various cold food items. The additional space below the pans allows for optimal cold air circulation, maintaining the freshness and quality of your offerings.
Equipped with a digital programmable thermostat and an expansion valve, this unit ensures precise temperature control, essential for maintaining food safety standards. The stainless steel top and black vinyl-clad exterior not only offer durability but also add a sleek, professional look to your kitchen.
The self-contained refrigeration system, complete with 1″ I.P.S drains, simplifies maintenance and ensures reliable performance. For added convenience, the serving counter is mounted on four 4″ swivel casters, two of which have brakes, allowing for easy mobility and secure placement.
Certified by ETLus, the Advance Tabco Serving Counter with Mechanically Assisted Cold Pan is a reliable and efficient addition to any restaurant, enhancing both functionality and aesthetic appeal.
