Empower your kitchen staff with the Vulcan, CUTBD-ACB60, Cutting Board, Equipment-Mounted. This cutting board is a must-have for any commercial restaurant. It is made of stainless steel with a Sani-Tuff cutting board, ensuring durability and hygiene. The cutting board has a diameter of 10-5/8″, providing ample space for food preparation. It is designed to be mounted on equipment, saving valuable countertop space in a busy kitchen. Whether you’re slicing vegetables, chopping meat, or preparing sandwiches, this cutting board will make your kitchen operations more efficient. Invest in the Vulcan, CUTBD-ACB60, Cutting Board, Equipment-Mounted, and experience the convenience and functionality it brings to your commercial restaurant.
