Introducing the Vulcan 48C-4B24GT Range, the perfect solution to simplify restaurant operations. This Endurance Restaurant Range is designed to meet the demands of a busy commercial kitchen. With its four 30,000 BTU burners and a 24″ griddle featuring a 3/4″ thick plate and thermostatic controls, this range offers precise cooking capabilities. The 4″W front grease trough ensures easy cleanup, while the stainless steel construction of the front, sides, backriser, and lift-off high shelf guarantees durability and longevity. The fully MIG welded chassis and 6″ adjustable legs provide stability and flexibility. The convection oven, with a powerful 195,000 BTU, allows for efficient baking and roasting. This range is CSA Flame, CSA Star, and NSF certified, ensuring safety and compliance. Upgrade your restaurant kitchen with the Vulcan 48C-4B24GT Range and experience enhanced productivity and performance.
