Discover the power of precision with the Traulsen Spec-Line Reach-in Blast Chiller. Designed to meet the rigorous demands of a professional kitchen, this blast chiller is a game-changer for any restaurant looking to enhance food safety and quality.
The Traulsen Spec-Line Reach-in Blast Chiller features EPICON Control, offering unparalleled precision and ease of use. With 13 levels, it can hold either 13 full-size (18×26″) pans or 26 half-size (12″x20″x2″) pans, making it incredibly versatile for various kitchen needs. This chiller is engineered to rapidly cool 200 lbs of food from 135°F to 40°F in just 140 minutes, ensuring that your dishes retain their freshness and flavor while meeting stringent food safety standards.
Constructed with a stainless steel interior and exterior, the Traulsen Spec-Line Reach-in Blast Chiller is built to last, providing durability and easy maintenance. The hinged right door and 6″ legs add to its practicality, making it a seamless fit in any kitchen layout.
Please note that this model requires a remote refrigeration system, which is not included. Certified by cETLus and NSF, you can trust that this blast chiller meets the highest standards of safety and performance.
Elevate your kitchen’s efficiency and food quality with the Traulsen Spec-Line Reach-in Blast Chiller. It’s the perfect addition to any restaurant committed to excellence.
