Achieve consistent results with the Traulsen Spec-Line Reach-in Blast Chiller, a top-tier solution designed to meet the rigorous demands of any restaurant kitchen. This advanced chiller, model TBC13-31-LP, is engineered to provide exceptional performance and reliability, ensuring your food maintains its quality and safety.
The Traulsen Spec-Line Reach-in Blast Chiller features EPICON Control, offering precise temperature management to chill up to 200 lbs of food from 135°F to 40°F in just 140 minutes. This rapid chilling capability is essential for maintaining the freshness and safety of your ingredients, making it an indispensable tool in any professional kitchen.
With 13 levels, this chiller can accommodate either (13) 18×26″ pans or (26) 12″x20″x2″ pans, providing ample space for your culinary creations. The dual self-contained refrigeration system ensures consistent cooling performance, while the stainless steel interior and exterior offer durability and ease of cleaning, essential for maintaining hygiene standards.
The hinged left door design, 6″ legs, and two printers add to the functionality and convenience of the Traulsen Spec-Line Reach-in Blast Chiller. Certified by cETLus and NSF, this chiller meets the highest standards of safety and performance.
Invest in the Traulsen Spec-Line Reach-in Blast Chiller to enhance your kitchen’s efficiency and ensure your dishes are always served at their best.
