Equip your commercial kitchen with the Southbend SE36A-HHB Range, a heavy-duty electric appliance designed to meet the demands of a bustling restaurant. This 36″ range features two round hotplates and two 12″ hot tops, allowing you to simultaneously cook a variety of dishes with precision. The thermostatic controls ensure accurate temperature settings, giving you full control over your cooking process. The range also includes a convection oven with three racks, providing ample space for baking and roasting. Its stainless steel construction guarantees durability and easy cleaning, while the cETLus and ETL-Sanitation certifications ensure compliance with safety and sanitation standards. As part of Southbend’s Service First Program, this range comes with exceptional customer support. Upgrade your kitchen with the Southbend SE36A-HHB Range and experience the efficiency and reliability that this top-of-the-line appliance brings to your commercial restaurant.
