Ignite culinary passion with the Southbend S60AD Range, a top-of-the-line gas restaurant range designed to elevate your commercial kitchen. With its 60″ size and 10 powerful 28000 BTU open burners, this range offers exceptional cooking versatility and efficiency. The range also features a convection oven and a standard oven, allowing you to bake, roast, and broil with precision. The snap action thermostat ensures accurate temperature control, while the removable cast iron grates make cleaning a breeze. The crumb drawer and shelf keep your workspace tidy, and the hinged lower valve panel provides easy access for maintenance. This range includes three racks, providing ample space for your culinary creations. Crafted with stainless steel front, sides, shelf, and a 4″ front rail, this range is not only durable but also adds a touch of elegance to your kitchen. With 350000 BTU of power, CSA and NSF certifications, and 6″ adjustable legs, the Southbend S60AD Range is the perfect choice for any commercial restaurant seeking high-performance equipment.
