Transform your food service with the Southbend S60AC Range, a top-of-the-line gas restaurant range designed to meet the demands of a busy commercial kitchen. With its 60″ size and 10 powerful 28000 BTU open burners, this range provides ample cooking space and precise heat control for preparing multiple dishes simultaneously. The convection oven ensures even baking and roasting, while the cabinet base offers convenient storage for pots, pans, and other kitchen essentials. The snap action thermostat allows for easy temperature adjustments, and the removable cast iron grates make cleaning a breeze. The hinged lower valve panel provides quick access to the range’s components for maintenance and repairs. Made with durable stainless steel construction, this range is built to withstand the rigors of a commercial restaurant environment. Upgrade your kitchen with the Southbend S60AC Range and experience enhanced efficiency and productivity.
