Master the art of flavor with the Southbend, 4607AC-2GL, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four pyromax burners and a 24″ griddle on the left, you have the versatility to cook a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the convection oven with battery spark ignition provides even heat distribution for perfect baking results. The cabinet base offers ample storage space for your kitchen essentials, and the included racks make it easy to organize your dishes. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 240,000 BTU, this range is a reliable workhorse that will help you create culinary masterpieces in your commercial restaurant.
