Invest in superior quality with the Southbend, 4606DD-2GR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With three star/sauté burners in the front and two pyromax burners in the rear, you’ll have plenty of cooking power to handle any dish. The 24″ griddle on the right side adds versatility to your menu options. The standing pilot ensures quick and reliable ignition, while the two standard ovens with battery spark ignition provide ample baking space. Each oven includes a rack for your convenience. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a total of 317,000 BTU, this range is ready to handle high-volume cooking. Trust Southbend for top-notch quality and performance in your restaurant kitchen.
