Unleash your kitchen’s potential with the Southbend, 4606DC-2GR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With three star/saut burners in the front and two pyromax burners in the rear, you’ll have plenty of cooking power to handle any dish. The 24″ griddle on the right side adds versatility to your menu options. The standing pilot and battery spark ignition ensure reliable and efficient operation. The standard oven provides even heat distribution for perfect baking results every time. The cabinet base offers convenient storage space for your kitchen essentials. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a total of 272,000 BTU, this range is a powerhouse that will help you deliver exceptional meals to your customers. Trust Southbend for quality and performance.
