Master the art of cooking with the Southbend, 4604AA-3GR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its two star/saut burners in the front and two non-clog burners in the rear, you’ll have plenty of cooking power at your fingertips. The standard grates provide a sturdy surface for pots and pans, while the 36″ griddle on the right side adds versatility to your menu options. The two convection ovens feature battery spark ignition and come with three racks each, allowing you to bake multiple dishes simultaneously. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a total of 260,000 BTU, this range is a powerhouse in the kitchen. Trust Southbend to deliver high-quality equipment that will elevate your restaurant’s cooking capabilities.
