Unleash your inner chef with the Southbend, 4603CC, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With 10 star/sauté burners and standard grates, you’ll have plenty of cooking space to prepare multiple dishes at once. The two cabinets provide ample storage for your cookware and ingredients, keeping everything within easy reach. The 22-1/2″ flue riser with shelf not only helps to vent out excess heat and smoke, but also provides additional storage space for utensils or spices. Made with a stainless steel front, sides, shelf, and 6″ adjustable legs, this range is built to withstand the rigors of a professional kitchen. With a powerful 330,000 BTU, this range delivers the heat you need to cook your dishes to perfection. CSA and NSF certified, this range meets the highest standards of safety and sanitation. Upgrade your restaurant kitchen with the Southbend, 4603CC, Range, 60″ Restaurant, Gas.
