Equip your kitchen for success with the Southbend, 4602DD-3GL, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and wavy grates, you can easily cook multiple dishes at once, increasing efficiency and productivity. The 36″ griddle on the left side provides a versatile cooking surface for pancakes, burgers, and more. The standing pilot ensures quick and reliable ignition, while the two standard ovens with battery spark ignition offer ample space for baking and roasting. Each oven includes a rack for convenient cooking and baking. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 262,000 BTU output, this range delivers exceptional performance. Trust Southbend to deliver high-quality equipment that will elevate your restaurant’s kitchen to new heights.
