Enhance your commercial kitchen with the Southbend, 4602DC-4TR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and wavy grates, you can easily cook multiple dishes at once, saving you time and increasing efficiency. The 48″ griddle on the right side is perfect for cooking pancakes, burgers, and more. The thermostatic controls allow for precise temperature adjustments, ensuring consistent cooking results every time. The standard oven with battery spark ignition provides reliable and convenient baking options. The cabinet base offers additional storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 179000 BTU, this range is a reliable workhorse in any commercial restaurant. Trust Southbend for quality and performance.
