Take your kitchen to the next level with the Southbend, 4602AD-5R, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful gas burners, including three non-clog burners on the front right, two pyromax burners on the rear right, and four non-clog burners on the left, you’ll have plenty of cooking space to prepare multiple dishes at once. The wavy grates ensure even heat distribution and the standing pilot allows for quick and easy ignition. This range also features a standard oven with battery spark ignition and a convection oven, both equipped with racks for versatile cooking options. The stainless steel construction ensures durability and easy cleaning, while the 22-1/2″ flue riser with shelf provides additional storage space. With a total of 364000 BTU, this range is CSA and NSF certified, making it a reliable and efficient choice for any commercial restaurant. Upgrade your kitchen with the Southbend, 4602AD-5R, Range, 60″ Restaurant, Gas.
