Take your kitchen to the next level with the Southbend, 4602AD-5L, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful burners and versatile ovens, it offers exceptional cooking performance and efficiency. The range features three non-clog burners on the front left, two pyromax burners on the rear left, and four non-clog burners on the right, providing ample cooking space for multiple dishes at once. The wavy grates ensure even heat distribution and prevent food from falling through. The range includes a standard oven and a convection oven, both equipped with battery spark ignition for quick and reliable start-ups. With four racks included, you can easily cook large quantities of food. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a total of 364,000 BTU, this range delivers exceptional cooking power. Trust Southbend to elevate your restaurant’s kitchen capabilities.
