Elevate your dining experience with the Southbend, 4602AC-4GL, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and wavy grates, you can easily cook multiple dishes simultaneously. The 48″ griddle on the left provides a spacious cooking surface for preparing delicious breakfast items or searing meats to perfection. The convection oven, equipped with battery spark ignition, ensures even heat distribution for consistent baking results. The cabinet base offers convenient storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 166,000 BTU, this range delivers exceptional cooking performance. NSF certified and meeting CSA Flame and CSA Star standards, this Southbend range is a reliable and safe choice for any commercial restaurant. Upgrade your kitchen with the Southbend, 4602AC-4GL, Range, 60″ Restaurant, Gas.
