Serve with pride with the Southbend, 4601CC-4TL, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and a 48″ griddle on the left, you have the flexibility to cook a variety of dishes simultaneously. The thermostatic controls ensure precise temperature regulation, allowing you to achieve perfect results every time. The standing pilot feature ensures quick and easy ignition, saving you valuable time during busy service hours. The two cabinets provide ample storage space for your cookware and utensils, keeping your kitchen organized and efficient. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 146,000 BTU, this range delivers the performance you need to keep up with the demands of a commercial restaurant. Trust Southbend for quality and reliability in your kitchen.
