Fuel your restaurant’s success with the Southbend, 4601AC-7R, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and four pyromax burners on the right, this range offers versatility and efficiency in cooking. The standard grates provide a sturdy surface for pots and pans, while the standing pilot ensures quick and reliable ignition. The convection oven, equipped with battery spark ignition, allows for even baking and roasting. The cabinet base provides ample storage space for kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a total BTU of 324,000, this range delivers powerful performance. CSA and NSF certified, it meets the highest standards of safety and sanitation. Fuel your restaurant’s success with the Southbend, 4601AC-7R, Range, 60″ Restaurant, Gas.
