Introducing the Southbend, 4601AC-3TR, Range, 60″ Restaurant, Gas. Simplify restaurant operations with this ultimate restaurant range. Designed for commercial restaurant use, this gas range features four non-clog burners and standard grates, ensuring efficient and even cooking. The 36″ griddle on the right side is perfect for preparing delicious breakfast items or searing meats to perfection. With thermostatic controls and a standing pilot, you have precise control over the cooking process. The convection oven, equipped with battery spark ignition, allows for consistent baking results. The cabinet base provides ample storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 228,000 BTU, this range is a reliable workhorse in any commercial kitchen. Trust Southbend for quality and efficiency.
