Achieve culinary excellence with the Southbend, 4601AC-3GL, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and standard grates, you can easily cook multiple dishes simultaneously. The 36″ griddle on the left provides a versatile cooking surface for pancakes, burgers, and more. The convection oven, equipped with battery spark ignition, ensures even baking and roasting. The cabinet base offers convenient storage for your kitchen essentials. This range also includes three racks and a 22-1/2″ flue riser with a shelf for added functionality. Made with stainless steel front, sides, shelf, and 6″ adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a powerful 228,000 BTU, this range delivers exceptional performance. It is cCSAus, CSA Flame, CSA Star, and NSF certified, guaranteeing its safety and quality. Elevate your restaurant’s cooking capabilities with the Southbend, 4601AC-3GL, Range, 60″ Restaurant, Gas.
