Master the art of cooking with the Southbend, 448EE-4G, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its gas-powered griddle and manual controls, you have complete control over your cooking process. The standing pilot ensures quick and reliable ignition, while the two space saver ovens provide ample cooking space. Each oven comes with a rack, allowing you to cook multiple dishes simultaneously. The stainless steel front, sides, shelf, and adjustable legs not only give this range a sleek and professional look but also make it durable and easy to clean. With a powerful 170,000 BTU, this range can handle any cooking task with ease. It is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring its safety and quality. Upgrade your restaurant kitchen with the Southbend, 448EE-4G, Range, 48″ Restaurant, Gas.
