Master the art of flavor with the Southbend, 448AC-4T, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its gas-powered griddle and thermostatic controls, you can easily cook a variety of dishes to perfection. The standing pilot ensures quick and efficient ignition, while the convection oven with battery spark ignition provides even heat distribution for consistent results. The cabinet base offers ample storage space for your kitchen essentials, and the included racks make it easy to organize your dishes. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 112000 BTU, this range is perfect for high-volume cooking. Trust Southbend to deliver exceptional quality and performance for your restaurant.
