Master your restaurant’s kitchen with the Southbend, 4484DC-3TR, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful 175,000 BTU gas burners, you can quickly and efficiently cook a variety of dishes to perfection. The range features a star/saut front burner and a non-clog burner at the rear, providing versatility for different cooking techniques. The 36″ griddle on the right side is perfect for preparing delicious breakfast items or searing meats and vegetables. The thermostatic controls ensure precise temperature management, while the standing pilot and battery spark ignition offer reliable and convenient operation. The range also includes a standard oven with a rack for baking and roasting, and a cabinet base for storage. Made with stainless steel construction, this range is durable and easy to clean. Upgrade your kitchen with the Southbend, 4484DC-3TR, Range, 48″ Restaurant, Gas and experience enhanced efficiency and performance.
