Equip your commercial kitchen with the Southbend, 4483EE-3CR, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two star/saut burners featuring standard grates, you can easily cook a variety of dishes simultaneously. The 36″ charbroiler on the right side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The two space saver ovens with battery spark ignition and standing pilot ensure efficient and reliable cooking performance. The heavy-duty shelf and stainless steel front and sides provide durability and easy cleaning. With a 22-1/2″ flue riser and adjustable legs, this range offers flexibility in installation. With a powerful 252000 BTU, this range is perfect for high-volume cooking. Trust Southbend’s Service First Program for exceptional customer service. Upgrade your kitchen with this top-of-the-line range today.
