Achieve kitchen supremacy with the Southbend, 4482EE-3CL, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and wavy grates, you can easily cook multiple dishes at once, maximizing efficiency and productivity. The 36″ charbroiler on the left side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The two space saver ovens feature battery spark ignition, ensuring quick and reliable heat-up times. Each oven comes with a rack, providing ample space for baking and roasting. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 240,000 BTU output, this range is CSA and NSF certified, guaranteeing safety and quality. Upgrade your restaurant kitchen with the Southbend, 4482EE-3CL, Range, 48″ Restaurant, Gas and experience the difference in performance and reliability.
