Cook with precision using the Southbend, 4482AC-3GL, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and wavy grates, you can easily cook multiple dishes simultaneously. The 36″ griddle on the left provides a versatile cooking surface for pancakes, burgers, and more. The standing pilot ensures quick and reliable ignition, while the convection oven with battery spark ignition allows for even baking and roasting. The cabinet base provides ample storage space for your kitchen essentials. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 150,000 BTU, this range is perfect for high-volume cooking. Trust Southbend for quality and efficiency in your restaurant kitchen.
