Streamline your restaurant cooking operations with the Southbend, 4482AC-2GL, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and wavy grates, you can easily cook multiple dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the 24″ griddle on the left provides a versatile cooking surface for pancakes, eggs, and more. The convection oven with battery spark ignition allows for efficient baking and roasting, and the cabinet base provides convenient storage for your kitchen essentials. The stainless steel construction of the front, sides, shelf, and legs ensures durability and easy cleaning. With a powerful 188,000 BTU output, this range is perfect for high-volume cooking. Trust Southbend’s quality and reliability to enhance your restaurant’s efficiency and productivity.
