Elevate your culinary experience with the Southbend, 4481DC-2TL, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and standard grates, you can easily cook multiple dishes simultaneously. The 24″ griddle on the left side is perfect for preparing delicious breakfast items or searing meats to perfection. The thermostatic controls allow for precise temperature adjustments, ensuring consistent results every time. The standard oven features battery spark ignition, making it easy to start and operate. The cabinet base provides convenient storage for your cookware and ingredients. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 225,000 BTU, this range is ready to handle any cooking task. Trust Southbend for quality and reliability in your commercial kitchen.
