Cooking at its finest with the Southbend, 4481AC-7L, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four pyromax burners on the left and two non-clog burners on the right, this range offers versatility and precision in cooking. The standing pilot ensures quick and easy ignition, while the convection oven with battery spark ignition provides even heat distribution for perfect baking results. The cabinet base provides ample storage space for pots, pans, and other kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a total BTU of 258,000, this range delivers powerful performance to handle any cooking task. CSA and NSF certified, this Southbend range is a reliable and safe choice for any commercial restaurant. Upgrade your kitchen with the Southbend, 4481AC-7L, Range, 48″ Restaurant, Gas.
