Deliver food perfection with the Southbend, 4481AC-3GR, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and a 36″ griddle on the right, you have the flexibility to cook a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the convection oven with battery spark ignition provides even heat distribution for perfectly cooked meals every time. The cabinet base offers ample storage space for your kitchen essentials, and the included racks allow for efficient organization. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 162,000 BTU, this range is NSF certified and meets the highest standards of safety and performance. Upgrade your restaurant kitchen with the Southbend, 4481AC-3GR, Range, 48″ Restaurant, Gas and experience the difference in quality and efficiency.
