Take your kitchen to the next level with the Southbend, 4481AC-2TL, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and standard grates, you’ll have plenty of cooking space to prepare multiple dishes at once. The 24″ griddle on the left side is perfect for cooking up delicious breakfast items or searing meats to perfection. The thermostatic controls ensure precise temperature control, while the standing pilot allows for easy ignition. The convection oven with battery spark ignition provides even heat distribution for consistent baking results. The cabinet base offers convenient storage for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a powerful 212000 BTU, this range is NSF certified and meets all safety standards. Upgrade your kitchen with the Southbend, 4481AC-2TL, Range, 48″ Restaurant, Gas.
