Streamline your restaurant cooking operations with the Southbend, 4365D, Range, 36″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With three non-clog burners in the front and two pyromax burners in the rear, you’ll have plenty of cooking power to prepare multiple dishes simultaneously. The standard grates provide a sturdy surface for pots and pans, while the standing pilot ensures quick and reliable ignition. The range also includes a standard oven with battery spark ignition, complete with a rack for baking or roasting. The stainless steel construction of the front, sides, shelf, and adjustable legs not only adds durability but also gives your kitchen a sleek and professional look. With a powerful 224,000 BTU, this range is CSA and NSF certified, making it a reliable and safe choice for any commercial restaurant. Upgrade your kitchen with the Southbend, 4365D, Range, 36″ Restaurant, Gas.
