Optimize your kitchen efficiency with the Southbend, 4362D-2CL, Range, 36″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and wavy grates, you can easily cook multiple dishes at once, saving you time and increasing productivity. The 24″ charbroiler on the left side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The standing pilot ensures quick and reliable ignition, while the standard oven with battery spark ignition provides consistent heat for baking and roasting. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 163,000 BTU, this range is CSA and NSF certified, making it a reliable and safe choice for any commercial restaurant. Upgrade your kitchen with the Southbend, 4362D-2CL, Range, 36″ Restaurant, Gas and experience enhanced efficiency and performance.
