Equip your kitchen for success with the Southbend, 20036SB Equipment Stand, Refrigerated Base. This self-contained refrigerator base is designed to optimize your restaurant’s efficiency and functionality. With its low height and stainless steel exterior, it not only provides a sleek and professional look but also ensures durability and easy maintenance. The unit features two 18″ self-closing drawers with full-width pull handles, allowing for convenient storage and access to ingredients. The 6″ legs provide stability and make cleaning underneath a breeze. The Southbend 20036SB is UL and NSF certified, guaranteeing its safety and quality. Whether you need to store perishable items or keep ingredients close at hand, this refrigerated base is the perfect addition to any commercial kitchen. Don’t compromise on quality and reliability – choose Southbend for all your restaurant equipment needs.
