Effortless Kitchen Efficiency starts with the Garland/US Range UN17FR36 Equipment Stand, Freezer Base. This one-section freezer base is designed to optimize space and streamline operations in commercial restaurants. With its remote refrigeration system, it ensures efficient cooling while minimizing noise and heat in the kitchen. The stainless steel exterior not only adds durability but also enhances the overall aesthetic appeal. The two 19″ drawers provide ample storage for ingredients, allowing chefs to keep their workspace organized and easily accessible. The 6″ stainless steel legs provide stability and make cleaning underneath a breeze. This freezer base is a perfect addition to the Cuisine Series modular cook tops, creating a seamless and efficient cooking station. With its compact design and reliable performance, the Garland/US Range UN17FR36 Equipment Stand, Freezer Base is a must-have for any commercial restaurant looking to enhance productivity and maintain a professional kitchen environment.
