Streamline Your Culinary Workflow with the Garland/US Range MSTSR16M Gas Salamander Broiler. This heavy-duty range is designed to meet the demands of a commercial restaurant setting, offering exceptional performance and durability. The broiler features two infrared burners with Hi-Lo valve controls, allowing you to achieve precise heat levels for perfect results every time. The adjustable pullout rack can be positioned flat or tilted, providing versatility for various cooking needs. With a stainless steel construction and heat shields, this broiler is built to withstand the rigors of a busy kitchen while ensuring safety and efficiency. The 40,000 BTU output delivers powerful heat for quick and efficient cooking. Whether you’re melting cheese, browning the top of casseroles, or finishing off dishes, this Garland/US Range Salamander Broiler is a must-have for any commercial restaurant.
