Optimize Your Foodservice Setup with the Garland/US Range M60XS Broiler, Deck-Type, Gas. This master series broiler is designed for commercial restaurant use, offering exceptional performance and efficiency. With its ceramic radiant deck and upper finishing oven, this broiler ensures even heat distribution and perfect results every time. The stainless steel front and sides, along with the stainless steel exposed sides on batteries, not only provide durability but also make cleaning a breeze. The 6″ legs offer stability and allow for easy cleaning underneath. With a powerful 80000 BTU, this broiler delivers high heat output, allowing you to cook a variety of dishes quickly and efficiently. NSF and CSA certified, this broiler meets the highest standards of safety and quality. Upgrade your restaurant kitchen with the Garland/US Range M60XS Broiler, Deck-Type, Gas and experience the difference in performance and reliability.
