Unlock Culinary Creativity with the Garland/US Range M100XRM Broiler, Deck-Type, Gas. This master series broiler is designed to elevate your restaurant’s cooking capabilities. With a single infrared deck and a finishing oven, you can achieve perfectly cooked dishes every time. The standard oven base, equipped with Piezo spark ignition, ensures efficient and reliable performance. The stainless steel front and sides not only add a sleek and professional look to your kitchen but also provide durability and easy cleaning. The 6″ legs offer stability and convenience during operation. With an impressive 110,000 BTU, this broiler delivers exceptional power for high-volume cooking. Whether you’re grilling steaks, searing seafood, or caramelizing vegetables, the Garland/US Range M100XRM Broiler is the perfect addition to any commercial restaurant. Trust in its quality, CSA and NSF certifications, and unlock a world of culinary possibilities.
