Ignite culinary passion with the Southbend, 4601AA-4GR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and a 48″ griddle on the right, you have the flexibility to cook a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the two convection ovens with battery spark ignition provide even heat distribution for perfect results every time. Each oven comes with three racks, allowing you to cook multiple dishes at once. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 210,000 BTU output, this range is ready to handle any cooking task. Trust Southbend’s Service First Program for exceptional customer support. Upgrade your restaurant kitchen with the Southbend, 4601AA-4GR, Range, 60″ Restaurant, Gas.
