Achieve kitchen supremacy with the Southbend, 4481EE-3GR, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and a 36″ griddle on the right, you have the flexibility to cook a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the two space saver ovens with battery spark ignition provide ample cooking space. Each oven includes a rack for easy organization and efficiency. The stainless steel front, sides, shelf, and adjustable legs not only add durability but also give your kitchen a sleek and professional look. With a powerful 220,000 BTU, this range delivers exceptional performance and efficiency. It is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring the highest standards of safety and quality. Upgrade your restaurant kitchen with the Southbend, 4481EE-3GR, Range, 48″ Restaurant, Gas.
