Experience kitchen innovation with the Southbend 30036RSB Equipment Stand, Freezer Base. This versatile and efficient freezer base is designed to meet the demands of a commercial restaurant setting. With its low height and stainless steel exterior, it not only provides a sleek and professional look but also ensures durability and easy maintenance. The unit features two 26″ self-closing drawers with center pull handles, allowing for convenient storage and access to frozen ingredients. The 6″ legs provide stability and make cleaning underneath a breeze. The freezer base is equipped with a 1/3 HP motor and operates on 120v/60/1-ph power, ensuring efficient performance. It can be ordered with Platinum Series modular cooktops to create a seamless and efficient cooking station. Trust Southbend, a reputable vendor in the industry, and elevate your restaurant’s kitchen with this top-of-the-line equipment stand and freezer base.
