Serve with pride with the Southbend, 4603AD-2GL, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With six star/saut burners and a 24″ griddle on the left, you have plenty of cooking options to create a variety of delicious dishes. The standing pilot ensures quick and easy ignition, while the standard oven and convection oven, both with battery spark ignition, provide even and efficient cooking. The range includes four racks in total, allowing you to cook multiple dishes at once. The stainless steel front, sides, shelf, and adjustable legs not only provide durability but also give your kitchen a sleek and professional look. With a powerful 323000 BTU, this range is perfect for high-volume cooking. Trust in Southbend’s Service First Program for exceptional customer support. Upgrade your restaurant kitchen with the Southbend, 4603AD-2GL, Range, 60″ Restaurant, Gas.
