Experience kitchen innovation with the Southbend, 4603AC, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With 10 star/saut burners, you can easily cook multiple dishes simultaneously, increasing efficiency and productivity. The standard grates provide a sturdy and reliable cooking surface, while the standing pilot ensures quick and easy ignition. The range also features a convection oven with battery spark ignition, allowing for precise temperature control and even cooking. The cabinet base provides ample storage space for your kitchen essentials, keeping everything within reach. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 362000 BTU, this range is CSA and NSF certified, guaranteeing its quality and safety. Upgrade your restaurant kitchen with the Southbend, 4603AC, Range, 60″ Restaurant, Gas.
