Unleash culinary creativity with the Southbend, 4483AC-7R, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four pyromax burners on the right and two star/saut burners on the left, you have the flexibility to cook a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the convection oven with battery spark ignition provides even heat distribution for perfect baking results. The cabinet base offers ample storage space for your kitchen essentials. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 258,000 BTU, this range is CSA and NSF certified, making it a reliable and safe choice for any commercial restaurant. Upgrade your kitchen with the Southbend, 4483AC-7R, Range, 48″ Restaurant, Gas.
